1In a large bowl, combine the sliced cucumbers and plain yogurt.
Add the salt, olive oil, and lemon juice to the bowl.
Mix all the ingredients together until well combined.
Sprinkle the chopped dill over the salad and gently stir to incorporate.
Chill the salad in the refrigerator for at least 30 minutes before serving.
Serve cold and enjoy your refreshing cucumber yogurt salad.