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Herbed Cane's Sauce

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Herbed Cane's Sauce

10 min 197 kcal per serving Easy

Ingredients

4 Servings
  • mayonnaise0,5 cup
  • ketchup0,25 cup
  • garlic powder0,5 teaspoon
  • Worcestershire sauce0,5 teaspoon
  • black pepper0,5 teaspoon
  • dried parsley1 teaspoon

Instructions

  1. 1

    In a medium bowl, combine 1/2 cup of mayonnaise and 1/4 cup of ketchup.

  2. 2

    Add 1/2 teaspoon of garlic powder, 1/2 teaspoon of Worcestershire sauce, and 1/2 teaspoon of black pepper to the bowl.

  3. 3

    Stir in 1 teaspoon of dried parsley.

  4. 4

    Mix all the ingredients thoroughly until well combined.

  5. 5

    Cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld.

  6. 6

    Serve chilled and enjoy your Herbed Cane's Sauce!

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