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Spicy Beef and Broccoli

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Spicy Beef and Broccoli

35 min 600 kcal per serving Medium

Ingredients

4 Servings
  • beef sirloin400 g
  • broccoli300 g
  • soy sauce2 tablespoons
  • oyster sauce1 tablespoon
  • vegetable oil1 tablespoon
  • garlic2 cloves
  • chili flakes1 teaspoon

Instructions

  1. 1

    Slice the beef sirloin into thin strips.

  2. 2

    Cut the broccoli into bite-sized florets.

  3. 3

    Mince the garlic cloves.

  4. 4

    Heat the vegetable oil in a large pan or wok over medium-high heat.

  5. 5

    Add the garlic and chili flakes to the pan, and stir-fry for about 30 seconds until fragrant.

  6. 6

    Add the beef strips to the pan and stir-fry for 3-4 minutes until browned.

  7. 7

    Add the broccoli florets to the pan and stir-fry for another 3 minutes until they are bright green and tender-crisp.

  8. 8

    Pour in the soy sauce and oyster sauce, and stir well to coat the beef and broccoli evenly.

  9. 9

    Cook for an additional 2 minutes, allowing the sauce to thicken slightly.

  10. 10

    Remove from heat and serve hot.

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