Cinnamon Sugar Gram Flour Fritters

Instructions

1. 1

   In a mixing bowl, combine the gram flour and water to form a smooth batter.

2. 2

   Heat the palm oil in a deep frying pan over medium heat.

3. 3

   Once the oil is hot, carefully drop spoonfuls of the batter into the oil.

4. 4

   Fry the fritters until they are golden brown and crispy on all sides.

5. 5

   Remove the fritters from the oil and drain on paper towels to remove excess oil.

6. 6

   In a small bowl, mix the sugar and cinnamon together.

7. 7

   While the fritters are still warm, sprinkle them generously with the cinnamon sugar mixture.

8. 8

   Serve the fritters warm and enjoy!