Cheese Curd and Tomato Bruschetta

Instructions

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   Slice the whole grain bread and place the slices on a baking sheet.

3. 3

   Drizzle the bread slices with olive oil and toast them in the oven for about 5-7 minutes, or until they are golden brown.

4. 4

   While the bread is toasting, halve the cherry tomatoes and place them in a bowl.

5. 5

   Add the balsamic vinegar, salt, and black pepper to the bowl with the tomatoes and mix well.

6. 6

   Once the bread is toasted, remove it from the oven and let it cool slightly.

7. 7

   Spread the cheese curd evenly over each slice of toasted bread.

8. 8

   Top each slice with the cherry tomato mixture.

9. 9

   Garnish with fresh basil leaves.

10. 10

    Serve immediately and enjoy your Cheese Curd and Tomato Bruschetta!