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Santa's Chocolate Chip Cookies

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Santa's Chocolate Chip Cookies

50 min 600 kcal per serving Medium

Ingredients

4 Servings
  • all-purpose flour1 cup
  • baking soda0,5 teaspoon
  • salt0,25 teaspoon
  • unsalted butter0,5 cup
  • brown sugar0,5 cup
  • granulated sugar0,25 cup
  • large egg1 piece
  • vanilla extract1 teaspoon
  • semi-sweet chocolate chips1 cup

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    In a small bowl, whisk together the flour, baking soda, and salt. Set aside.

  3. 3

    In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.

  4. 4

    Beat in the egg and vanilla extract until well combined.

  5. 5

    Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

  6. 6

    Stir in the chocolate chips.

  7. 7

    Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.

  8. 8

    Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.

  9. 9

    Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

  10. 10

    Enjoy your delicious Santa's Chocolate Chip Cookies!

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