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Spicy Grape Apple Salsa

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Spicy Grape Apple Salsa

10 min 78 kcal per serving Easy

Ingredients

4 Servings
  • chopped grapes1 cup
  • diced apple1 whole
  • spicy syrup2 tablespoons
  • lime juice1 tablespoon
  • salt1/4 teaspoon

Instructions

  1. 1

    In a medium-sized bowl, combine 1 cup of chopped grapes and 1 diced apple.

  2. 2

    Add 2 tablespoons of spicy syrup to the mixture for a kick of heat.

  3. 3

    Squeeze in 1 tablespoon of fresh lime juice to add a zesty flavor.

  4. 4

    Sprinkle 1/4 teaspoon of salt to enhance the overall taste of the salsa.

  5. 5

    Gently mix all the ingredients until they are well combined.

  6. 6

    Let the salsa sit for about 5-10 minutes to allow the flavors to meld together.

  7. 7

    Serve the salsa with your favorite chips or as a topping for grilled meats or fish.

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