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Spicy Thai Cucumber Salad

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Spicy Thai Cucumber Salad

20 min 34 kcal per serving Medium

Ingredients

4 Servings
  • cucumbers2 large
  • carrots0,5 cup
  • fresh cilantro0,25 cup
  • lime juice1 tablespoon
  • fish sauce1 tablespoon
  • sugar1 tablespoon
  • red chili pepper1 whole

Instructions

  1. 1

    Peel the cucumbers and slice them thinly. Place the slices in a large bowl.

  2. 2

    Julienne the carrots and add them to the bowl with the cucumbers.

  3. 3

    Chop the fresh cilantro and add it to the bowl.

  4. 4

    In a small bowl, mix together the lime juice, fish sauce, and sugar until the sugar is dissolved.

  5. 5

    Slice the red chili pepper thinly and add it to the dressing mixture.

  6. 6

    Pour the dressing over the cucumber, carrot, and cilantro mixture.

  7. 7

    Toss everything together until the vegetables are well coated with the dressing.

  8. 8

    Serve immediately or let it chill in the refrigerator for 15-20 minutes to enhance the flavors.

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