Creato con AI
Classic Chicken Stew
60 min 229 kcal a porzione Facile
Ingredienti
4 Porzioni
- chicken breast1 lb
- chicken broth2 cups
- carrots2 pieces
- potatoes2 pieces
- onion1 piece
- garlic2 cloves
- peas1 cup
- olive oil1 tbsp
- salt1 tsp
- black pepper1/2 tsp
- thyme1/2 tsp
- paprika1/2 tsp
Istruzioni
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the chicken breast and cook until browned on all sides, about 5-7 minutes.
- 3
Remove the chicken from the pot and set aside.
- 4
In the same pot, add the chopped onion and minced garlic. Sauté until the onion is translucent, about 3-4 minutes.
- 5
Add the chopped carrots and potatoes to the pot. Cook for another 5 minutes, stirring occasionally.
- 6
Pour in the chicken broth and bring to a boil.
- 7
Reduce the heat to a simmer and add the browned chicken back into the pot.
- 8
Add the salt, black pepper, thyme, and paprika. Stir well to combine.
- 9
Cover the pot and let the stew simmer for 25-30 minutes, or until the vegetables are tender and the chicken is cooked through.
