Créé avec l’IA
Beef and Cabbage Skillet
30 min 390 kcal par portion Facile
Ingrédients
4 Portions
- ground beef500 g
- cabbage1 medium
- onion1 medium
- garlic2 cloves
- olive oil1 tablespoon
- paprika1 teaspoon
Instructions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the chopped onion and minced garlic to the skillet. Sauté until the onion becomes translucent.
- 3
Add the ground beef to the skillet. Cook until browned, breaking it apart with a spatula.
- 4
Stir in the shredded cabbage and paprika. Mix well to combine all ingredients.
- 5
Cover the skillet and let it cook for about 10-15 minutes, stirring occasionally, until the cabbage is tender.
- 6
Season with salt and pepper to taste.
- 7
Serve hot and enjoy your Beef and Cabbage Skillet.
