Pepperoni and Sausage Pizza

Instructions

1. 1

   Preheat your oven to 220°C (428°F).

2. 2

   Roll out the pizza dough on a floured surface to your desired thickness.

3. 3

   Spread the tomato sauce evenly over the dough, leaving a small border around the edges.

4. 4

   Sprinkle the mozzarella cheese evenly over the tomato sauce.

5. 5

   Arrange the sliced pepperoni and sausage evenly on top of the cheese.

6. 6

   Transfer the pizza to a baking sheet or pizza stone.

7. 7

   Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.

8. 8

   Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.