Lemon Pepper Tilapia with Roasted Vegetables

Instructions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   Place the tilapia fillets on a baking sheet lined with parchment paper.

3. 3

   Drizzle 1 tablespoon of olive oil over the fillets and sprinkle with lemon pepper seasoning evenly.

4. 4

   In a large bowl, toss the broccoli florets and sliced bell peppers with the remaining 1 tablespoon of olive oil.

5. 5

   Spread the vegetables around the tilapia on the baking sheet.

6. 6

   Slice the lemon in half and squeeze the juice over the tilapia and vegetables.

7. 7

   Bake in the preheated oven for 15-20 minutes, or until the tilapia is cooked through and flakes easily with a fork.

8. 8

   Serve the tilapia with the roasted vegetables on the side. Enjoy your meal!