Subway Style Chicken Teriyaki Sandwich

Instructions

1. 1

   Slice the chicken breast into thin strips for even cooking.

2. 2

   In a bowl, combine the chicken strips with the teriyaki sauce. Mix well to coat all pieces evenly. Let it marinate for at least 15 minutes.

3. 3

   While the chicken is marinating, prepare the vegetables: wash and shred the lettuce, slice the tomatoes, cucumbers, and red onions.

4. 4

   Heat a non-stick skillet or grill pan over medium-high heat. Add the marinated chicken and cook for 6-8 minutes, stirring occasionally, until the chicken is cooked through and slightly caramelized.

5. 5

   Slice the whole wheat sub rolls lengthwise, but do not cut all the way through. Lightly toast them if desired.

6. 6

   Spread a thin layer of light mayonnaise on the inside of each roll.

7. 7

   Layer the cooked teriyaki chicken evenly onto each sub roll.

8. 8

   Top the chicken with lettuce, sliced tomatoes, cucumbers, and red onions.

9. 9

   Close the sandwiches and serve immediately. Enjoy your Subway Style Chicken Teriyaki Sandwich!