
Créé avec l’IA
Slice the chicken breast into thin strips.
Heat the oil in a large pan over medium-high heat.
Add the sliced chicken to the pan and stir-fry until it is cooked through and golden brown.
Remove the chicken from the pan and set aside.
In the same pan, add the chopped onion and sauté until translucent.
Add the minced garlic, grated ginger, and sliced green chillies to the pan and stir-fry for another minute.
Add the spinach to the pan and cook until wilted.
Return the chicken to the pan and mix everything together.
Stir-fry for another 2-3 minutes to combine the flavors.
Serve hot and enjoy your Spicy Chicken and Spinach Stir-Fry.