Dragon Chicken Stir Fry

Instructions

1. 1

   Slice the chicken breast into thin strips.

2. 2

   Cut the red and green bell peppers into thin strips.

3. 3

   Slice the onion and mince the garlic cloves.

4. 4

   Heat the vegetable oil in a large pan or wok over medium-high heat.

5. 5

   Add the chicken strips to the pan and stir-fry until they are cooked through and golden brown.

6. 6

   Remove the chicken from the pan and set aside.

7. 7

   In the same pan, add the onion and garlic, and stir-fry for about 2 minutes until fragrant.

8. 8

   Add the bell peppers and broccoli to the pan and stir-fry for another 3-4 minutes until the vegetables are tender-crisp.

9. 9

   Return the chicken to the pan.

10. 10

    Add the soy sauce, oyster sauce, and chili paste to the pan, and stir well to combine all the ingredients.

11. 11

    Cook for another 2 minutes, ensuring everything is well coated with the sauce.

12. 12

    Serve hot and enjoy your Dragon Chicken Stir Fry.