Beef and Cheese Enchiladas

Instructions

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   In a skillet over medium heat, cook the beef curry until heated through.

3. 3

   Warm the corn tortillas in a dry skillet or microwave to make them pliable.

4. 4

   Place a portion of the beef curry in the center of each tortilla.

5. 5

   Roll up the tortillas and place them seam-side down in a baking dish.

6. 6

   Sprinkle the grilled onions and tomatoes over the enchiladas.

7. 7

   Top with cheese evenly.

8. 8

   Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.

9. 9

   Remove from the oven and let cool slightly before serving.