Cinnamon Sugar Chickpea Bites

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a mixing bowl, combine 1 cup of gram flour, 2 tablespoons of sugar, and 1 teaspoon of cinnamon.

3. 3

   Gradually add 1/2 cup of water to the dry ingredients, stirring until a smooth batter forms.

4. 4

   Heat 2 tablespoons of palm oil in a non-stick skillet over medium heat.

5. 5

   Drop spoonfuls of the batter into the skillet, cooking each side for about 2-3 minutes until golden brown.

6. 6

   Transfer the cooked bites to a baking sheet lined with parchment paper.

7. 7

   Bake in the preheated oven for 10-12 minutes to ensure they are cooked through.

8. 8

   Remove from the oven and let cool slightly before serving.

9. 9

   Enjoy your Cinnamon Sugar Chickpea Bites as a delicious snack or dessert!