Egg and Meat Skillet

Instructions

1. 1

   Heat the olive oil in a large skillet over medium heat.

2. 2

   Add the chopped onion and sauté until it becomes translucent.

3. 3

   Add the ground meat to the skillet and cook until browned, breaking it apart with a spatula.

4. 4

   Stir in the paprika, salt, and pepper, and cook for another 2 minutes.

5. 5

   Make four small wells in the meat mixture and crack an egg into each well.

6. 6

   Cover the skillet and cook until the eggs are set to your liking.

7. 7

   Garnish with fresh parsley before serving.

8. 8

   Serve hot and enjoy your Egg and Meat Skillet.