Tomato Beef Stir-Fry with Rice

Instructions

1. 1

   Cook the rice according to the package instructions and set aside.

2. 2

   In a bowl, mix the beef strips with cornstarch, soy sauce, ginger, garlic powder, and chili flakes. Let it marinate for 10 minutes.

3. 3

   Heat olive oil in a large pan over medium-high heat.

4. 4

   Add the marinated beef strips to the pan and stir-fry for 5-7 minutes until browned and cooked through.

5. 5

   Add the sliced bell pepper and tomatoes to the pan and stir-fry for another 3-4 minutes until the vegetables are tender.

6. 6

   Serve the beef and vegetable stir-fry over the cooked rice.

7. 7

   Enjoy your Tomato Beef Stir-Fry with Rice!