Garlic Chili Cheese Fries

Instructions

1. 1

   Preheat your oven to 425°F (220°C).

2. 2

   Wash and peel the potatoes, then cut them into thin strips to resemble fries.

3. 3

   In a large bowl, toss the potato strips with olive oil, garlic powder, chili powder, and salt until evenly coated.

4. 4

   Spread the potatoes in a single layer on a baking sheet lined with parchment paper.

5. 5

   Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.

6. 6

   Remove the fries from the oven and sprinkle the shredded mozzarella cheese evenly over the top.

7. 7

   Return the fries to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.

8. 8

   Serve immediately, garnished with additional salt or chili powder if desired.