1Made with AI
Voodoo Fries
Ingredients
- russet potatoes4 medium
- olive oil1/4 cup
- paprika1 tsp
- garlic powder1 tsp
- onion powder1 tsp
- cayenne pepper1/2 tsp
- black pepper1/2 tsp
- salt1/2 tsp
- shredded cheddar cheese1/4 cup
- chopped green onions1/4 cup
- ranch dressing1/4 cup
Instructions
- 1
Preheat your oven to 425°F (220°C).
- 2
Wash and cut the russet potatoes into thin fries.
- 3
In a large bowl, toss the potato fries with olive oil, paprika, garlic powder, onion powder, cayenne pepper, black pepper, and salt until evenly coated.
- 4
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper.
- 5
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
- 6
Remove the fries from the oven and immediately sprinkle with shredded cheddar cheese.
- 7
Return the fries to the oven for an additional 2-3 minutes, or until the cheese is melted.
- 8
Remove from the oven and transfer the fries to a serving platter.
- 9
Drizzle the fries with ranch dressing and sprinkle with chopped green onions.
- 10
Serve immediately and enjoy your Voodoo Fries!
