
Creato con AI
Warm the refried beans in a saucepan over medium heat, stirring occasionally, until heated through.
While the beans are heating, warm the flour tortillas in a dry skillet over medium heat for about 30 seconds per side, or until soft and pliable.
Lay each tortilla flat on a clean surface. Spread 1/2 cup of the heated refried beans evenly down the center of each tortilla.
Sprinkle 1/4 cup of shredded reduced-fat cheddar cheese over the beans on each tortilla.
Drizzle 2 tablespoons of Taco Bell mild sauce over the cheese and beans on each tortilla.
Add 2 tablespoons of diced onions on top of the sauce for each burrito.
Fold the sides of the tortilla over the filling, then roll up tightly from the bottom to form a burrito.
Serve immediately while warm. Enjoy your Taco Bell-Style Bean & Cheese Burrito!