Créé avec l’IA
Taco Bell-Style Bean & Cheese Burrito
25 min 408 kcal par portion Facile
Ingrédients
4 Portions
- canned refried beans2 cups
- flour tortillas (10-inch)4 pieces
- shredded reduced-fat cheddar cheese1 cup
- Taco Bell mild sauce0,5 cup
- diced onions0,5 cup
Instructions
- 1
Warm the refried beans in a saucepan over medium heat, stirring occasionally, until heated through.
- 2
While the beans are heating, warm the flour tortillas in a dry skillet over medium heat for about 30 seconds per side, or until soft and pliable.
- 3
Lay each tortilla flat on a clean surface. Spread 1/2 cup of the heated refried beans evenly down the center of each tortilla.
- 4
Sprinkle 1/4 cup of shredded reduced-fat cheddar cheese over the beans on each tortilla.
- 5
Drizzle 2 tablespoons of Taco Bell mild sauce over the cheese and beans on each tortilla.
- 6
Add 2 tablespoons of diced onions on top of the sauce for each burrito.
- 7
Fold the sides of the tortilla over the filling, then roll up tightly from the bottom to form a burrito.
- 8
Serve immediately while warm. Enjoy your Taco Bell-Style Bean & Cheese Burrito!
