
Made with AI
Preheat your grill to medium-high heat.
In a large bowl, combine the diced chicken, oil, mixed herbs, vegeta, and salt. Mix well to ensure the chicken is evenly coated.
Add the flour to the bowl and toss the chicken pieces until they are lightly coated.
Thread the chicken pieces onto skewers, making sure to leave a little space between each piece for even cooking.
Place the skewers on the preheated grill and cook for 10-12 minutes, turning occasionally, until the chicken is cooked through and has a nice char.
Remove the skewers from the grill and let them rest for a few minutes before serving.
Serve the herbed chicken skewers hot, garnished with additional herbs if desired.