
Made with AI
Peel and dice the ripe mangoes into small cubes.
Cut the ripe avocado in half, remove the pit, and dice the flesh into small cubes.
Finely chop the red bell pepper and red onion.
In a large mixing bowl, combine the diced mangoes, avocado, red bell pepper, and red onion.
Drizzle the lime juice and olive oil over the mixture.
Sprinkle the sea salt over the salad.
Gently toss all the ingredients together until well combined.
Serve immediately and enjoy your fresh Raw Vegan Mango and Avocado Salad.