Creado con IA
Tomato and Onion Stir Fry
20 min 89 kcal por ración Fácil
Ingredientes
4 Raciones
- chopped tomatoes2 cups
- chopped onions1 cup
- black pepper1 teaspoon
- salt1 teaspoon
- oil2 tablespoons
Preparación
- 1
Heat the oil in a large skillet over medium heat.
- 2
Add the chopped onions to the skillet and sauté for about 3-4 minutes until they become translucent.
- 3
Add the chopped tomatoes to the skillet and stir well.
- 4
Season with black pepper and salt, and continue to cook for another 5-7 minutes, stirring occasionally, until the tomatoes are soft and the flavors are well combined.
- 5
Remove from heat and serve hot as a side dish or over rice.
