Blueberry and Bean Crackers

Instructions

1. 1

   Place the whole grain crackers on a serving platter.

2. 2

   In a bowl, combine the drained and rinsed chickpeas with olive oil, salt, and pepper. Mash the chickpeas slightly with a fork to create a chunky spread.

3. 3

   Spread a spoonful of the chickpea mixture onto each cracker.

4. 4

   Top each cracker with a few fresh blueberries.

5. 5

   Serve immediately as a healthy snack or appetizer.