Creamy Chicken and Veggie Skillet

Instructions

1. 1

   Heat a large skillet over medium heat and add a splash of oil.

2. 2

   Add the diced chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.

3. 3

   Remove the chicken from the skillet and set aside.

4. 4

   In the same skillet, add the chopped onion and sauté until translucent, about 3-4 minutes.

5. 5

   Add the mixed vegetables and diced potatoes to the skillet, cooking until the potatoes are tender, about 10-12 minutes.

6. 6

   Return the chicken to the skillet and stir to combine with the vegetables.

7. 7

   Add the cream cheese to the skillet, stirring until melted and well combined with the chicken and vegetables.

8. 8

   Season with salt and pepper to taste.

9. 9

   Serve hot and enjoy your Creamy Chicken and Veggie Skillet.