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Lemon Garlic Chicken Drumsticks

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Lemon Garlic Chicken Drumsticks

35 min 600 kcal per serving Easy

Ingredients

4 Servings
  • chicken drumsticks4 pieces
  • oil2 tablespoons
  • lemon juice1 tablespoon
  • turmeric1 teaspoon
  • salt1 teaspoon
  • chili powder1 teaspoon
  • garlic2 cloves

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    In a small bowl, mix together the oil, lemon juice, turmeric, salt, and chili powder to create a marinade.

  3. 3

    Mince the garlic cloves and add them to the marinade.

  4. 4

    Place the chicken drumsticks in a large bowl or a resealable plastic bag.

  5. 5

    Pour the marinade over the chicken drumsticks, ensuring they are well coated.

  6. 6

    Let the chicken marinate for at least 30 minutes, or up to 2 hours for more flavor.

  7. 7

    Arrange the marinated drumsticks on a baking sheet lined with parchment paper.

  8. 8

    Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and golden brown.

  9. 9

    Remove from the oven and let the drumsticks rest for a few minutes before serving.

  10. 10

    Serve warm and enjoy your Lemon Garlic Chicken Drumsticks!

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