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Cheesy Baked Rice with Shrimp

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Cheesy Baked Rice with Shrimp

45 min 267 kcal per serving Medium

Ingredients

4 Servings
  • rice2 cups
  • shrimp1 cup
  • cherry tomatoes1 cup
  • cheese1 cup
  • eggs2 pieces

Instructions

  1. 1

    Preheat your oven to 375°F (190°C).

  2. 2

    Cook the rice according to the package instructions and set aside.

  3. 3

    In a large bowl, beat the eggs and mix in the cooked rice until well combined.

  4. 4

    Add the shrimp, cherry tomatoes, and half of the cheese to the rice mixture and stir until evenly distributed.

  5. 5

    Transfer the mixture into a greased baking dish.

  6. 6

    Sprinkle the remaining cheese on top of the rice mixture.

  7. 7

    Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

  8. 8

    Remove from the oven and let it cool for a few minutes before serving.

  9. 9

    Enjoy your Cheesy Baked Rice with Shrimp!

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