Creado con IA
Spicy Jalapeno Chicken Pasta
30 min 815 kcal por ración Fácil
Ingredientes
4 Raciones
- pasta8 oz
- cream of jalapeno condensed soup1 can
- shredded cheese1 cup
- canned chicken1 can
- olive oil1 tablespoon
- crushed red pepper flakes1 teaspoon
Preparación
- 1
Cook the pasta according to the package instructions until al dente. Drain and set aside.
- 2
In a large skillet, heat the olive oil over medium heat.
- 3
Add the canned chicken to the skillet and cook for 2-3 minutes, stirring occasionally.
- 4
Stir in the cream of jalapeno condensed soup and bring to a simmer.
- 5
Add the cooked pasta to the skillet and mix well to combine.
- 6
Stir in the shredded cheese until melted and well incorporated.
- 7
Sprinkle the crushed red pepper flakes over the pasta and stir to combine.
- 8
Serve hot and enjoy your Spicy Jalapeno Chicken Pasta.
