1Made with AI
Spicy Tomato and Capsicum Noodles
30 min 175 kcal per serving Medium
Ingredients
4 Servings
- noodles200 g
- capsicums2 large
- green chillies2 pieces
- tomato sauce3 tablespoons
- vegetable oil2 tablespoons
- onion1 large
- tomatoes2 medium
Instructions
- 1
Cook the noodles according to the package instructions. Drain and set aside.
- 2
Slice the capsicums and onions into thin strips. Chop the tomatoes and green chillies.
- 3
Heat the vegetable oil in a large pan over medium heat.
- 4
Add the onions and sauté until they become translucent.
- 5
Add the capsicums and green chillies to the pan and stir-fry for about 3-4 minutes.
- 6
Add the chopped tomatoes and continue to cook until they soften.
- 7
Stir in the tomato sauce and mix well.
- 8
Add the cooked noodles to the pan and toss everything together until the noodles are well coated with the sauce.
- 9
Cook for an additional 2-3 minutes, ensuring everything is heated through.
- 10
Serve hot and enjoy your Spicy Tomato and Capsicum Noodles.



