
Creato con AI
Preheat your grill or a skillet over medium-high heat.
Divide the ground beef into 8 equal portions and shape them into patties.
Season each patty with salt and pepper to taste.
Place the patties on the grill or skillet and cook for about 3-4 minutes on each side, or until they reach your desired level of doneness.
During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
While the patties are cooking, slice the tomato and onion.
Toast the whole wheat burger buns on the grill or in a toaster.
Assemble the burgers by placing a lettuce leaf on the bottom half of each bun, followed by a slice of tomato, a cooked beef patty with melted cheese, and a few onion slices.
Spread 1 tablespoon of ketchup and 1 tablespoon of mustard on the top half of each bun.
Place the top half of the bun on the assembled burger and serve immediately.