Coconut Rice

Instructions

1. 1

   In a medium saucepan, combine the coconut milk, sugar, and salt.

2. 2

   Heat the mixture over medium heat, stirring occasionally, until the sugar is completely dissolved.

3. 3

   Add the cooked rice to the saucepan and stir well to combine.

4. 4

   Reduce the heat to low and cover the saucepan.

5. 5

   Allow the rice to simmer for about 5-10 minutes, stirring occasionally, until the rice is heated through and has absorbed the coconut milk.

6. 6

   Remove from heat and let it sit for a few minutes before serving.

7. 7

   Fluff the rice with a fork and serve warm.