
Made with AI
Cheese and Yogurt Dip
10 min 148 kcal per serving Easy
Ingredients
4 Servings
- cheese100 g
- yogurt100 g
- bread50 g
Instructions
- 1
Grate the cheese into a mixing bowl.
- 2
Add the yogurt to the bowl with the grated cheese.
- 3
Mix the cheese and yogurt together until well combined and smooth.
- 4
Toast the bread until golden brown.
- 5
Cut the toasted bread into small pieces or strips for dipping.
- 6
Serve the cheese and yogurt dip with the toasted bread on the side.



