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Kaymak Cheese and Date Paste Parfait

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Kaymak Cheese and Date Paste Parfait

15 min 450 kcal per serving Easy

Ingredients

4 Servings
  • Greek yogurt200 g
  • Kaymak cheese100 g
  • Date paste80 g
  • Granola50 g
  • Almonds20 g
  • Honey10 g

Instructions

  1. 1

    In a mixing bowl, combine the Greek yogurt and kaymak cheese until smooth.

  2. 2

    In a serving glass or bowl, layer half of the yogurt and cheese mixture.

  3. 3

    Spread half of the date paste over the yogurt and cheese layer.

  4. 4

    Sprinkle half of the granola and almonds over the date paste.

  5. 5

    Repeat the layers with the remaining yogurt and cheese mixture, date paste, granola, and almonds.

  6. 6

    Drizzle honey over the top layer.

  7. 7

    Serve immediately or refrigerate for a chilled parfait.

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