Cherry Blossom Iced Tea

Instructions

1. 1

   Bring 4 cups of water to a boil in a medium saucepan.

2. 2

   Remove the saucepan from heat and add 4 green tea bags.

3. 3

   Let the tea bags steep for about 5 minutes, then remove them.

4. 4

   Stir in 1 cup of cherry juice and 1/4 cup of honey until well combined.

5. 5

   Allow the mixture to cool to room temperature.

6. 6

   Once cooled, refrigerate the tea for at least 1 hour or until chilled.

7. 7

   Serve the iced tea over ice and garnish with 1/2 cup of fresh cherries.

8. 8

   Enjoy your refreshing Cherry Blossom Iced Tea!