
Made with AI
Spiced Broccoli and Potato Stew
40 min 172 kcal per serving Medium
Ingredients
4 Servings
- broccoli florets2 cups
- potatoes3 medium
- onion1 large
- carrots2 medium
- garlic3 cloves
- cumin1 teaspoon
- coriander1 teaspoon
- turmeric1/2 teaspoon
- paprika1/2 teaspoon
- salt1/2 teaspoon
- olive oil2 tablespoons
- vegetable broth2 cups
Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the chopped onion and minced garlic, and sauté until the onion is translucent, about 5 minutes.
- 3
Add the diced potatoes and sliced carrots to the pot, and cook for another 5 minutes, stirring occasionally.
- 4
Stir in the cumin, coriander, turmeric, and paprika, and cook for 1 minute until fragrant.
- 5
Add the broccoli florets and vegetable broth to the pot. Bring to a boil.
- 6
Reduce the heat to low, cover, and simmer for 20-25 minutes, or until the vegetables are tender.
- 7
Season with salt to taste.
- 8
Serve hot and enjoy your Spiced Broccoli and Potato Stew.



