Mountain Dew Glazed Turkey Breast

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a small bowl, mix together the Mountain Dew, soy sauce, honey, garlic powder, onion powder, black pepper, and paprika to create the glaze.

3. 3

   Place the turkey breast in a roasting pan.

4. 4

   Pour the glaze over the turkey breast, ensuring it is evenly coated.

5. 5

   Cover the roasting pan with aluminum foil.

6. 6

   Bake in the preheated oven for about 1 hour, or until the internal temperature of the turkey breast reaches 165°F (74°C).

7. 7

   Remove the foil during the last 15 minutes of cooking to allow the glaze to caramelize.

8. 8

   Once cooked, remove the turkey breast from the oven and let it rest for 10 minutes before slicing.

9. 9

   Serve the turkey breast with the remaining glaze drizzled over the top.