Honey Butter Baked Chicken Thighs

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   In a small saucepan, melt the butter over medium heat.

3. 3

   Once the butter is melted, add the honey, rosemary, thyme, salt, and black pepper. Stir well to combine.

4. 4

   Place the chicken thighs in a baking dish, skin side up.

5. 5

   Pour the honey butter mixture over the chicken thighs, making sure they are evenly coated.

6. 6

   Bake in the preheated oven for 35-40 minutes, or until the chicken thighs are cooked through and the skin is crispy.

7. 7

   Remove from the oven and let rest for a few minutes before serving.

8. 8

   Enjoy your Honey Butter Baked Chicken Thighs!