
Made with AI
Spicy Sausage and Vegetable Pasta
35 min 415 kcal per serving Medium
Ingredients
4 Servings
- spaghetti400 g
- sausage200 g
- carrots2 medium
- green bell pepper1 large
- onion1 large
- vegetable oil2 tablespoons
- chilli powder1,5 teaspoons
- mixed spices1 teaspoon
Instructions
- 1
Cook the spaghetti according to the package instructions until al dente. Drain and set aside.
- 2
Slice the sausage into bite-sized pieces.
- 3
Peel and slice the carrots into thin rounds.
- 4
Chop the green bell pepper and onion into small pieces.
- 5
In a large pan, heat the vegetable oil over medium heat.
- 6
Add the sliced sausage to the pan and cook until browned.
- 7
Add the chopped onion, carrots, and green bell pepper to the pan. Sauté until the vegetables are tender.
- 8
Stir in the chilli powder and mixed spices, cooking for another minute to release the flavors.
- 9
Add the cooked spaghetti to the pan and toss everything together until well combined.
- 10
Serve hot and enjoy your Spicy Sausage and Vegetable Pasta.



