Creato con AI
Dave's Classic Hot Chicken Sandwich
45 min 988 kcal a porzione Medio
Ingredienti
4 Porzioni
- boneless chicken breasts4 pieces
- buttermilk2 cups
- all-purpose flour2 cups
- paprika1 tablespoon
- garlic powder1 tablespoon
- cayenne pepper1 tablespoon
- salt1 teaspoon
- black pepper1 teaspoon
- brioche buns4 pieces
- pickles1 cup
- mayonnaise1/2 cup
- hot sauce1 tablespoon
- vegetable oil4 tablespoons
Istruzioni
- 1
In a large bowl, combine the buttermilk, paprika, garlic powder, cayenne pepper, salt, and black pepper. Mix well.
- 2
Add the chicken breasts to the buttermilk mixture, ensuring they are fully submerged. Cover and refrigerate for at least 2 hours, or overnight for best results.
- 3
Preheat your oven to 375°F (190°C).
- 4
In a shallow dish, add the all-purpose flour.
- 5
Remove the chicken breasts from the buttermilk mixture, allowing any excess to drip off, and dredge them in the flour until fully coated.
- 6
In a large skillet, heat the vegetable oil over medium-high heat.
- 7
Fry the chicken breasts in the hot oil until golden brown on both sides, about 3-4 minutes per side. Transfer the chicken to a baking sheet.
- 8
Bake the chicken in the preheated oven for 15-20 minutes, or until the internal temperature reaches 165°F (74°C).
- 9
