Creato con AI
Classic Breaded Chicken Sandwich
40 min 600 kcal a porzione Medio
Ingredienti
4 Porzioni
- boneless chicken breasts4 pieces
- whole wheat bread8 slices
- breadcrumbs1 cup
- all-purpose flour0,5 cup
- large eggs2 pieces
- mayonnaise0,25 cup
- Dijon mustard1 tablespoon
- olive oil1 tablespoon
- salt1 teaspoon
- black pepper0,5 teaspoon
- paprika0,5 teaspoon
- lettuce leaves4 pieces
- tomato1 medium
Istruzioni
- 1
Preheat your oven to 375°F (190°C).
- 2
Pound the chicken breasts to an even thickness.
- 3
In a shallow dish, mix the flour, salt, black pepper, and paprika.
- 4
In another dish, beat the eggs.
- 5
In a third dish, place the breadcrumbs.
- 6
Dredge each chicken breast in the flour mixture, then dip in the beaten eggs, and finally coat with breadcrumbs.
- 7
Heat olive oil in a skillet over medium heat.
- 8
Cook the breaded chicken breasts in the skillet until golden brown on both sides, about 3-4 minutes per side.
- 9
Transfer the chicken to a baking sheet and bake in the preheated oven for 15-20 minutes, or until cooked through.
- 10
