Made with AI
Avocado Toast
10 min 201 kcal per serving Easy
Ingredients
4 Servings
- whole grain bread4 slices
- ripe avocados2 pieces
- lemon juice1 tablespoon
- red pepper flakes0,25 teaspoon
- saltto taste
- pepperto taste
Instructions
- 1
Toast the 4 slices of whole grain bread until golden brown.
- 2
Cut the 2 ripe avocados in half, remove the pits, and scoop the flesh into a bowl.
- 3
Add 1 tablespoon of lemon juice to the avocado and mash with a fork until smooth.
- 4
Season the mashed avocado with
- 5
25 teaspoon of red pepper flakes, salt, and pepper to taste.
- 6
Spread the avocado mixture evenly over the toasted bread slices.
- 7
Serve immediately and enjoy your delicious avocado toast.
