Créé avec l’IA

Spicy Shrimp Stir-Fry

Name: Spicy Shrimp Stir-Fry
Total time: 25 min
Ingredients: 400g shrimp; 200g broccoli; 1 red bell pepper; 1 yellow bell pepper; 1 onion; 2 cloves garlic; 1 tbsp soy sauce; 1 tbsp sriracha; 1 tbsp olive oil; 1 tsp ginger; Salt to taste

25 min 167 kcal par portion Moyen

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Ingrédients

4 Portions

shrimp400 g
broccoli200 g
red bell pepper1 unit
yellow bell pepper1 unit
onion1 unit
garlic2 cloves
soy sauce1 tbsp
sriracha1 tbsp
olive oil1 tbsp
ginger1 tsp
saltto taste

Instructions

1
Clean and devein the shrimp.
2
Cut the broccoli into small florets.
3
Slice the red and yellow bell peppers into thin strips.
4
Chop the onion and mince the garlic.
5
Heat the olive oil in a large pan or wok over medium-high heat.
6
Add the garlic and ginger to the pan and sauté for about 1 minute until fragrant.
7
Add the shrimp to the pan and cook for 2-3 minutes until they turn pink.
8
Remove the shrimp from the pan and set aside.
9
In the same pan, add the onion and cook for 2 minutes until it starts to soften.
10

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