Garlicky Lemon Salmon

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   Place the salmon fillets on a baking sheet lined with parchment paper.

3. 3

   In a small bowl, mix together the olive oil, minced garlic, lemon juice, salt, and black pepper.

4. 4

   Brush the garlic-lemon mixture evenly over the salmon fillets.

5. 5

   Bake the salmon in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.

6. 6

   Remove the salmon from the oven and sprinkle with chopped fresh parsley before serving.

7. 7

   Serve the garlicky lemon salmon with your choice of side dishes.