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Bacon Wrapped Jalapeño Cheese Fries

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Bacon Wrapped Jalapeño Cheese Fries

45 min 128 kcal per serving Medium

Ingredients

4 Servings
  • bacon4 slices
  • jalapeños2 pieces
  • shredded cheddar cheese0,5 cup
  • potatoes2 medium
  • chili powder1 tablespoon

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    Wash and cut the potatoes into fries.

  3. 3

    Place the fries on a baking sheet and sprinkle with chili powder.

  4. 4

    Bake the fries in the oven for 20-25 minutes or until they are golden and crispy.

  5. 5

    While the fries are baking, slice the jalapeños and set them aside.

  6. 6

    Once the fries are done, remove them from the oven and sprinkle the shredded cheddar cheese over the top.

  7. 7

    Return the fries to the oven for 5 minutes or until the cheese is melted.

  8. 8

    Meanwhile, cook the bacon in a skillet over medium heat until crispy, then remove and drain on paper towels.

  9. 9

    Once the cheese is melted, remove the fries from the oven and top with sliced jalapeños.

  10. 10

    Crumble the cooked bacon over the top of the jalapeño cheese fries.

  11. 11

    Serve immediately and enjoy your Bacon Wrapped Jalapeño Cheese Fries!

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