Peach Mango Salsa

Instructions

1. 1

   In a medium-sized bowl, combine the diced peaches and diced mango.

2. 2

   Add the diced red onion and chopped cilantro to the bowl.

3. 3

   Drizzle the lime juice over the mixture.

4. 4

   Sprinkle the salt over the ingredients.

5. 5

   Gently toss all the ingredients together until well combined.

6. 6

   Serve immediately or refrigerate for an hour to let the flavors meld together.