Baked Chicken Skewers with Vegetables

Made with AI

Baked Chicken Skewers with Vegetables

30 min 223 kcal per serving Easy

Ingredients

4 Servings
  • chicken breast1 lb
  • red bell pepper1 piece
  • yellow bell pepper1 piece
  • zucchini1 piece
  • red onion1 piece
  • olive oil2 tbsp
  • paprika1 tsp
  • garlic powder1 tsp
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    Cut the chicken breast into bite-sized pieces.

  3. 3

    Cut the red bell pepper, yellow bell pepper, zucchini, and red onion into similar-sized pieces.

  4. 4

    In a large bowl, combine the olive oil, paprika, garlic powder, salt, and pepper.

  5. 5

    Add the chicken and vegetables to the bowl and toss to coat them evenly with the seasoning mixture.

  6. 6

    Thread the chicken and vegetables onto skewers, alternating between the different ingredients.

  7. 7

    Place the skewers on a baking sheet lined with parchment paper.

  8. 8

    Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.

  9. 9

    Remove from the oven and let the skewers rest for a few minutes before serving.

  10. 10

    Enjoy your Baked Chicken Skewers with Vegetables!

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