Made with AI
Sweet Chili Cocktail Sauce
6 min 41 kcal per serving Easy
Ingredients
4 Servings
- sweet chili sauce3 tablespoons
- soy sauce2 tablespoons
- rice vinegar1 tablespoon
- ketchup1 tablespoon
- grated garlic1 teaspoon
- sesame oil1 teaspoon
Instructions
- 1
In a medium bowl, add 3 tablespoons of sweet chili sauce, 2 tablespoons of soy sauce, 1 tablespoon of rice vinegar, 1 tablespoon of ketchup, 1 teaspoon of grated garlic, and 1 teaspoon of sesame oil.
- 2
Whisk all the ingredients together until the sauce is smooth and well combined.
- 3
Taste and adjust seasoning if desired.
- 4
Transfer the sauce to a serving bowl or refrigerate until ready to use.
- 5
Serve chilled or at room temperature as a dip for seafood, appetizers, or vegetables.
